| CAS No.: | 63-42-3 |
|---|---|
| Formula: | C12h22o11 |
| EINECS: | 200-559-2 |
| Appearance: | Powder |
| Colour: | White |
| Shipment: | 5 Days |
| Customization: |
|---|
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Audited Supplier Lactose is a versatile and indispensable excipient in many countries. As a trusted supplier and manufacturer of food ingredients based in China, Aurora Industry Co., Ltd. (AUCO) has proudly been delivering superior quality Lactose for over 15 years. Our commitment to excellence ensures that you receive only the best for your applications.
General Information:
Type: Food Additives/API's
Origin: China
CAS No.: 63-42-3
AUCO No.: 919
Packing: 25kg bag
Specification:
| Items | Standard |
| Identification A | The infrared absorption spectrum of the sample is concordant with that of the standard. |
| Identification B | The principal spot obtained from the Test solution corresponds in appearance and RF value to that obtained from Standard solution A. |
| The test is not valid unless the chromatogram obtained with Standard solution B shows four clearly discernible spots, disregarding any spots at the origin. | |
| Residue on ignition | Not more than 0.1% |
| Heavy metals | Not more than 5µg per g. |
| Clarity and color of solution | The solution(1g in 10ml of boiling water) isclear and nearly colorless.Determine the absorbance of this solution at a wavelength of 400 nm.The absorbance divided by the path length,in cm,is not more than 0.04. |
| Optical rotation | +54.4°~+55.9°, calculate on the anhydrous basis,determined at 20° |
| Acidity or alkalinity | Add 0.3ml of phenolphthalein TS: the solution is colorless, and not more than 0.4 ml of 0.1 N sodium hydro is required to produce a pink to red color. |
| Loss on drying | Dry a sample at 80° for 2 h. not more than 0.5% |
| Water | 4.5%~5.5% |
| Protein and light-absorbing impurities | 210-220 nm: Not more than 0.25 270-300 nm:Not more than 0.07 |
| TAMC(cfu/g) | <100 |
| Molds and Yeasts(cfu/g) | <50 |
| Escherichia coli (/10g) | absence |
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